roasts

英 [rəʊsts]

美 [roʊsts]

n.  烤肉; 户外烧烤野餐; 耍笑庆祝会(常为宴会，讲述主角的滑稽事)
v.  烘，烤，焙(肉等); 烘烤，焙，炒(坚果、豆子等); (对某人)非常生气，严厉批评
roast的第三人称单数和复数

柯林斯词典

• VERB 烤;烘烤
  When youroastmeat or other food, you cook it by dry heat in an oven or over a fire.
  1. I personally would rather roast a chicken whole.
     我个人更愿意烤整只鸡。
• ADJ 烤熟的;烤制的
  Roastmeat has been cooked by roasting.
  1. ...roast beef.
     烤牛肉
• N-COUNT 烤肉
  Aroastis a piece of meat that is cooked by roasting.
  1. Come into the kitchen. I've got to put the roast in.
     到厨房来。我得把烤肉放进去。

双语例句

• Two test point processing and picks compared to the comparison period of duration roasts the time to have the postpone tendency.
  两试验点处理比对照的生育期及采烤期有推迟的趋势。
• Yorkshire puddings are an accompaniment to Sunday roasts; some would say the best part of the meal.
  约克郡布丁是周日烤肉的必备；有些人会说这是膳食中最好的一部分。
• Meat from the rib section tends to be tender and well marbled with the fat that makes steaks and roasts juicy and fl.
  肋骨部分牛肉很嫩，有大理石花纹般瘦肉与肥肉相间的油脂，易于做牛排，油脂易于烘烤出水多和美味的上等牛排。
• Extreme dark roasts will tend to have a smoky flavor, and are better suited for brewed coffee rather than espresso.
  特别深度烘焙的咖啡豆会有一股烟熏的味道，它更适合作一般的咖啡，而不适合作意式香浓咖啡。
• Older, it will suit roasts, lamb leg and poultries.
  陈年后，适合可与烘烤食物、小羊腿和家禽搭配。
• Besides roasts, Greek cooking features creative casseroles.
  希腊烹调除了烤制外，有特色的是焙盘菜。
• Rib steaks and roasts are sometimes called "prime rib" even when the meat isn't good enough to be graded "prime" by the USDA.
  既使当牛肉不是足够好而被USDA分级的“初期”，肋骨烧烤的牛排称为“牛排”。
• Dark roasts can range in color from a medium chocolate brown with a satin-like luster, to an almost black bean with an oily appearance.
  深度烘焙的咖啡豆颜色介于富有缎面光泽的巧克力色到油亮的棕黑色。
• Mum often roasts some chicken for us.
  妈妈经常为我们烤鸡肉。
• French roasts are all if I'll get to paris.
  我去不成巴黎，倒学会了法国烧烤。